Editorial Team

	Nodali Ndraha, Ph.D Editor-in-Chief Research Center for Food Technology and Processing, National Research and Innovation Agency (BRIN), Jalan Jogja-Wonosari Km.31,5 Gading, Playen, Gunungkidul Daerah Istimewa Yogyakarta, Indonesia Areas of Expertise: Food Microbiology, Food Safety & Public Health, Predictive Microbiology, Quantitative Microbial Risk Assessment (QMRA), Cold Chain Management ORCID Scopus Scholar
	Dr. rer. nat. Andri Frediansyah Editorial Board Member Research Center for Food Technology and Processing, National Research and Innovation Agency (BRIN), Jalan Jogja-Wonosari Km.31,5 Gading, Playen, Gunungkidul Daerah Istimewa Yogyakarta, Indonesia Areas of Expertise: Natural Products, Microbiology, Fermentation, Food Science, Pharmacology ORCID Scopus Scholar
	Siska Aditya, Ph.D Editorial Board Member Research Center for Food Technology and Processing, National Research and Innovation Agency (BRIN), Jalan Jogja-Wonosari Km.31,5 Gading, Playen, Gunungkidul Daerah Istimewa Yogyakarta, Indonesia Areas of Expertise: Veterinary Public Health & One Health, Food Safety & Biotechnology, Animal Nutrition & Gut Health, Dairy Science, Veterinary Nutritional Biochemistry ORCID Scopus Scholar
	Dr. Ema Damayanti Editorial Board Member Research Center for Food Technology and Processing, National Research and Innovation Agency (BRIN), Jalan Jogja-Wonosari Km.31,5 Gading, Playen, Gunungkidul Daerah Istimewa Yogyakarta, Indonesia Areas of Expertise: Applied Microbiology & Biotechnology, Food Technology & Processing, Natural Product Microbiology, Food Safety & Biopreservation ORCID Scopus Scholar
	Ami Shaumi, Ph.D Editorial Board Member Institute of Marine Biology and Centre of Excellence for the Oceans, National Taiwan Ocean University, 2 Pei-Ning Road, Keelung 202301, Taiwan (ROC) Areas of Expertise: Marine Biology & Science, Marine Mycology, Marine Ecology, Aquaculture & Food Safety (One Health Approach) ORCID Scopus Scholar
	Dr. Koko Tampubolon, S.P., M.Agr. Editorial Board Member Research Center for Food Crops, Research Organization for Agriculture and Food, National Research and Innovation Agency, West Java, Bogor, Indonesia Areas of Expertise: Agronomy & Crop Science, Weed Science, Plant Protection, Sustainable Agriculture ORCID Scopus Scholar
	Ari Widodo, Ph.D Editorial Board Member School of Materials Science and Engineering, Nanyang Technological University, Singapore Areas of Expertise: Aquaculture, Aquatic Animal Health & Immunology, Biotechnology & Metagenomics, Fish Virology & Vaccination ORCID Scopus Scholar